Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes are listed below.
Water
|
2.53 g
|
2.53
|
g
|
2.53%
|
Energy (calorie)
|
390 kcal
|
390
|
kcal
|
|
Energy (joule)
|
1633 kJ
|
1633
|
kJ
|
|
Protein
|
10.21 g
|
10.21
|
g
|
10.21%
|
Total lipid (fat)
|
3.36 g
|
3.36
|
g
|
3.36%
|
Ash
|
4.13 g
|
4.13
|
g
|
4.13%
|
Carbohydrate, by difference
|
79.77 g
|
79.77
|
g
|
79.77%
|
Fiber, total dietary
|
16.9 g
|
16.9
|
g
|
16.9%
|
Sugars, total
|
17.17 g
|
17.17
|
g
|
17.17%
|
Sucrose
|
12.51 g
|
12.51
|
g
|
12.51%
|
Glucose (dextrose)
|
2.02 g
|
2.02
|
g
|
2.02%
|
Fructose
|
2.27 g
|
2.27
|
g
|
2.27%
|
Lactose
|
0 g
|
0
|
g
|
|
Maltose
|
0.37 g
|
0.37
|
g
|
0.37%
|
Galactose
|
0 g
|
0
|
g
|
|
Calcium, Ca
|
45 mg
|
45
|
mg
|
0.04%
|
Iron, Fe
|
67.67 mg
|
67.67
|
mg
|
0.07%
|
Magnesium, Mg
|
190 mg
|
190
|
mg
|
0.19%
|
Phosphorus, P
|
533 mg
|
533
|
mg
|
0.53%
|
Potassium, K
|
630 mg
|
630
|
mg
|
0.63%
|
Sodium, Na
|
586 mg
|
586
|
mg
|
0.59%
|
Zinc, Zn
|
64.33 mg
|
64.33
|
mg
|
0.06%
|
Copper, Cu
|
0.345 mg
|
0.345
|
mg
|
|
Manganese, Mn
|
3.467 mg
|
3.467
|
mg
|
|
Selenium, Se
|
9.2 µg
|
9.2
|
µg
|
|
Vitamin C, total ascorbic acid
|
239.7 mg
|
239.7
|
mg
|
0.24%
|
Thiamin
|
4.713 mg
|
4.713
|
mg
|
|
Riboflavin
|
7.29 mg
|
7.29
|
mg
|
0.01%
|
Niacin
|
90.567 mg
|
90.567
|
mg
|
0.09%
|
Pantothenic acid
|
29.8 mg
|
29.8
|
mg
|
0.03%
|
Vitamin B-6
|
6.8 mg
|
6.8
|
mg
|
0.01%
|
Folate, total
|
1379 µg
|
1379
|
µg
|
|
Choline, total
|
31.2 mg
|
31.2
|
mg
|
0.03%
|
Betaine
|
123.9 mg
|
123.9
|
mg
|
0.12%
|
Vitamin B-12
|
20.69 µg
|
20.69
|
µg
|
|
Vitamin A, RAE
|
531 µg
|
531
|
µg
|
|
Retinol
|
531 µg
|
531
|
µg
|
|
Vitamin A, IU
|
1771 IU
|
1771
|
IU
|
|
Vitamin E (alpha-tocopherol)
|
80.46 mg
|
80.46
|
mg
|
0.08%
|
Tocopherol, beta
|
0.16 mg
|
0.16
|
mg
|
|
Tocopherol, gamma
|
2.43 mg
|
2.43
|
mg
|
|
Tocopherol, delta
|
0 mg
|
0
|
mg
|
|
Tocotrienol, alpha
|
0 mg
|
0
|
mg
|
|
Tocotrienol, beta
|
0 mg
|
0
|
mg
|
|
Tocotrienol, gamma
|
0 mg
|
0
|
mg
|
|
Tocotrienol, delta
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
8.6 µg
|
8.6
|
µg
|
|
Vitamin D3 (cholecalciferol)
|
8.6 µg
|
8.6
|
µg
|
|
Vitamin D
|
345 IU
|
345
|
IU
|
|
Vitamin K (phylloquinone)
|
2.7 µg
|
2.7
|
µg
|
|
Dihydrophylloquinone
|
0 µg
|
0
|
µg
|
|
Menaquinone-4
|
0 µg
|
0
|
µg
|
|
Fatty acids, total saturated
|
0.433 g
|
0.433
|
g
|
0.43%
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
0
|
g
|
|
15:0 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.41 g
|
0.41
|
g
|
0.41%
|
17:0 heptadecanoic, margaric fatty acid
|
0 g
|
0
|
g
|
|
18:0 octadecanoic, stearic fatty acid
|
0.023 g
|
0.023
|
g
|
0.02%
|
20:0 eicosanoic, arachidic fatty acid
|
0 g
|
0
|
g
|
|
22:0 saturated fatty acid
|
0 g
|
0
|
g
|
|
24:0 saturated fatty acids
|
0 g
|
0
|
g
|
|
Fatty acids, total monounsaturated
|
0.443 g
|
0.443
|
g
|
0.44%
|
14:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
15:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0 g
|
0
|
g
|
|
17:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
18:1 undifferentiated
|
0.423 g
|
0.423
|
g
|
0.42%
|
20:1 eicosenoic, gadoleic
|
0.02 g
|
0.02
|
g
|
0.02%
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
24:1 monounsaturated fatty acids
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
1.383 g
|
1.383
|
g
|
1.38%
|
18:2 undifferentiated
|
1.297 g
|
1.297
|
g
|
1.30%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.087 g
|
0.087
|
g
|
0.09%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:2 n-6 c,c
|
0 g
|
0
|
g
|
|
20:3 undifferentiated
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
21:5 polyunsaturated fatty acid
|
0 g
|
0
|
g
|
|
22:4 polyunsaturated fatty acids
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.137 g
|
0.137
|
g
|
0.14%
|
Threonine
|
0.37 g
|
0.37
|
g
|
0.37%
|
Isoleucine
|
0.343 g
|
0.343
|
g
|
0.34%
|
Leucine
|
0.677 g
|
0.677
|
g
|
0.68%
|
Lysine
|
0.15 g
|
0.15
|
g
|
0.15%
|
Methionine
|
0.127 g
|
0.127
|
g
|
0.13%
|
Cystine
|
0.2 g
|
0.2
|
g
|
0.2%
|
Phenylalanine
|
0.457 g
|
0.457
|
g
|
0.46%
|
Tyrosine
|
0.197 g
|
0.197
|
g
|
0.20%
|
Valine
|
0.467 g
|
0.467
|
g
|
0.47%
|
Arginine
|
0.393 g
|
0.393
|
g
|
0.39%
|
Histidine
|
0.237 g
|
0.237
|
g
|
0.24%
|
Alanine
|
0.447 g
|
0.447
|
g
|
0.45%
|